So as an alternative, you can simply use any cup lying around. Bombillas are the most authentic way to drink yerba mate, but can be used for a variety of purposes. A bombilla (pronounced either bom-BEE-yah or bom-BEE-sha, depending on the spanish dialect). Traditional Yerba Mate. As the days went on, I got used to this "other way" of drinking mate. This is a preference, and you will decide according to how you like to hold the mate. What does ‘bombilla’ mean? Mate is made from yerba mate, a tree found in Paraguay, Brazil, and Argentina. We want to start a wave of action, helping people to connect with comfort, to themselves and to others. That begun a whole new era in my life. Your gourd is clogged, you have wasted all of the soggy mate in your gourd, and you will have to spend the next couple minutes cleaning out a clogged bombilla. It delivers the alertness of coffee without the jitters, it’s prepared with a ritual similar to a matcha ceremony, and it has a social function like that of a British cuppa. I love hearing people's different advice. There are a million different varieties. Without it you will simply be sipping large quantities of tea leaves! With a small spoon or your finger, scoop out all the tea. The bombillas can be long or short. Depending on the cut and strength of mate, expect to use about a half liter (2 cups) of water per “hemisphere.”. This site uses Akismet to reduce spam. Touching the bombilla is an insult to the cebador as it implies they have done a bad job of brewing the mate. A drink that is prepared and enjoyed like no other, yerba mate also boasts a wealth of … Fill the gourd about 1/3 full of tea. http://circleofdrink.com/official-yerba-mate-buying-guide. Required fields are marked *. My mom would drink it there, while she was cooking or talking on the phone. Read on for more details…. In the lower south american countries Yerba Mate is completely embedded in the culture. Learn more about yerba mate cuts: Play with the amount of Yerba, play with fun mates (a cup that holds the loose leaf tea) and different bombillas. You should get 6-10 pours from the mate. I like to heat my water until it steams. Curing the mate just means that you seal the inside of the gourd. There is no right or wrong here. There are two requisites for drinking yerba mate traditionally: Today, we’ll be discussing the latter. People are seeking more meaning, a kind of connection with each other and a reason to sit at a table and talk. If it can be taken apart then do so, otherwise boil it as it is. Refill and sip until the water has washed away the flavor (6-10 fills.) Cover the top of gourd with palm, invert 180º and gently shake up and down, bringing fine particles to the top and leaving the larger ones below, to act as a natural filter. Most like to put the hot water in a thermos so it will remain hot, and can also be a bit more transportable. Slowly revert gourd to 45º to gently pour cold or room temp water (this is called Dummy Water), helping to protect the herb’s vital nutrients from the hot water (set gourd down for 1 minute.). 5. http://circleofdrink.com/the-art-of-yerba-mate-bombillas. That being said, find the way that works for you. Place gourd on a table. During winter months, I like the warmth of the natural gourd and during the summer, gravitate more towards a glass mate. After all, drinking yerba mate is a social activity. Insert the metal bombilla into the gourd in the empty space next to the pile of yerba mate… After all, I grew up here, in the states, and it just seemed a bit odd to take out a gourd and bombilla in front of my American friends. Here, we’ll cover the step by step process for preparing yerba … Dampen the tea with room temperature water. Bombilla; Yerba mate; Let’s go over each one in more detail. So, mate for me was always something I did with my parents, or my family in Argentina. My mom would drink it there, while she was cooking or talking on the phone. And nothing happens. But this isn’t the only way. It seems like we are all ready to look at things differently. Yerba Mate - Loose leaf Yerba is a kind of tea. It doesn’t work as well with powdery mate. A temperature of 140–158ºF (60–70ºC) is best. http://circleofdrink.com/yerba-mate-health-benefits, http://circleofdrink.com/the-art-of-yerba-mate-bombillas, http://circleofdrink.com/official-yerba-mate-buying-guide, http://circleofdrink.com/adaptogenic-herbs-explained-reduce-stress-and-fight-disease, Types of Bombillas for Drinking Yerba Mate, Brewing Cold Yerba Mate Tea – Comprehensive Guide. Allow the tea leaves to "swell." Using a thermos will allow you to keep the water warm for a longer period of time. A yerba mate gourd or cup, historically made from a hollowed squash or piece of wood. 5. Playing with the bombilla can cause the herbs to get caught in the filter and spoil the drink. Each has different advantages and different feels. As you can see, there are a few steps, but with patience and practice, you’ll soon be preparing the perfect traditional gourd of mate. To learn more about yerba mate health benefits: And if you run into trouble with your bombilla clogging, which, by the way, is the number one frustration for new mate drinkers, no worries, we got you covered. For as long as I can remember, we always had a gourd filled with Yerba in the kitchen. This is me as a child in Argentina at my grandmother's table in her "magical" backyard drinking mate. This is the list of what you will need to make mate. This caffeine-rich concoction of chopped and dried yerba maté, prepared in a maté (gourd) and drunk through a bombilla (silver straw), is their beloved national drink. In other words, I like the temperature of the water "just so.". After water has sat pour water into your gourd. It has a specific design that prevents accidentally drinking the yerba mate leaves and stems as well as burning with hot water while drinking. When drinking Gaucho Mate (mate with high powder content, usually from Brazil and Uruguay), use a spoon bombilla. Why do people drink Yerba Mate? This will minimise the amount of yerba clogged in the holes. Some mates have little powder and high amounts of leaves and stems, such as Classical Argentine mates. Turn the mate right-side up. What’s the Best Water Temperature for Yerba Mate? Once that is done, push the bombilla through. Back in the day (like way, way back in the day) an indigenous tribe called the guaraní started to consume it for medicinal purposes as … We know that it can be frustrating for new mate drinkers when their yerba mate bombilla clogs, so we’ve compiled a list of a few techniques on how to best use your bombillas. Look for little champagne like bubbles. The spoon bombilla is the most versatile and can be used with any cut. After inverting your mate gourd, revert it back to 45º, creating a slope of dry yerba mate; insert the bombilla alongside slope, with spout facing opposing side of slope (towards you); add hot water into the void (aka ‘waterhole’) and begin to enjoy your yerba mate until it’s tasteless. I like to fill it with Yerba 3/4 way full, no more no less. If you are searching for a unique beverage that is rich in both its flavor and traditional heritage, yerba mate is definitely for you. Once you are done, you can toss out the wet Yerba mate and either refill with more, or let the gourd air dry until its next use. Each time, I learn something new, put in a different step and change what I do. This is a hand painted cup and the paint needs to “set” with use. Relax while the yerba mate leaves absorb the water. Place straw in tilted gourd. First of all, you have to know that yerba mate is a tropical plant that grows in the forests where the Parana, Paraguay, and some areas of the Uruguay rivers pass through. Elvira de Mejía, “Yerba Mate Tea (ilex Paraguariensis): A Comprehensive Review on Chemistry, Health Implications, and Technological Considerations.” Journal of Food Science 72, no.9 (2007): R138–R151. Sweeteners include stevia, maple syrup, honey or any variety of sugar. (After you have had mate a few times, you may want to increase the amount of Yerba in the mate. Drink the full cup and don’t nurse the drink You should always drink the full cup of mate and don’t be afraid to slurp at the end! What is wonderful about mate is that anyone you ask will have a different opinion on the do's and don'ts of how to make the perfect one. It has a long list of health benefits and equally strong social benefits. There are natural ones made out of gourds, there are glass ones, wooden ones, metal ones, plastic, or silicon, to name just a few. Unless you’re drinking mate cocido, bagged mate, … Mate is consumed in “cycles.” A cycle is complete after each time the water is totally consumed from the gourd. My friend Pamela Saunders immediately loved the idea and saw the magic. Add a few ice … Every now and then, allow the mate to fully dry out. Since I like to take advantage of the health benefits Yerba mate has to offer, I use a natural sweetener, stevia. Next, place your hand on the top of the gourd, turn it upside-down, shake it, then turn it on its side and shake it again. It can also be prepared with a … Selection of yerba mate gourds and bombillas at a street vendor in Buenos Aires, Argentina. You can sweeten either the Yerba mate itself or the water. The Traditional Method: Gourd & Bombilla 1. boil water and let sit for 3 or 4 minutes. It’s a convenient metal straw with a filter, used to draw up hot, infused mate from the gourd. The Bombilla (Metal Straw) The bombilla in Argentina pronounced as bom-beesha, is the metal straw you drink with is used to filter out the mate so you don’t have too many bits in your mouth. The bombilla is a special straw used for drinking the yerba mate that enables consumers to filter the tea leaves so that you are not consuming the leaves and twigs with every sip you take of your yerba mate. Others have high amounts of powder and low stem content, such as Gaucho cuts from Brazil and Uruguay. Here too, it is a matter of taste. Yerba is quite strong. 6. Your email address will not be published. So, to start off drinking yerba mate, you’ll need: gourd and bombilla, I’ll get to that in a minute; as much mate leaves as needed to fill the gourd 2-3 of the way (usually 1.5 tablespoons) hot water at 90 C/194 F, in however much quantity you want to sip throughout the day; a thermos to keep the hot water throughout the day I LOVE having a new mate and have a shelf in my kitchen that is filled with my collection. However, you are not supposed to sip the tea directly from the gourd, instead, you use a bombilla. Drinking it by myself felt kind of odd. It’s reliable and allows for a good flow of liquid with its round spout. Still, when I go to Argentina, I am told of other ways to make it! Remember that a single gourd of mate can be enjoyed multiple times (typically 5-15 dep… What is interesting though is that I learned of ways to make mate that I like. It had more of a ritual feel than my normal morning coffee. Just keep adding water and sometimes, stevia and drink until the tea has lost its flavor. Add hot water to the lower side - Add hot water to the lower side, aiming as close as possible to the bombilla to avoid the higher (and dry) part of the yerba slant to get wet. I thought I was going to die. The bombilla is used so that you can drink the water without getting tea leaves into your mouth. Adaptogenic Herbs Explained — Reduce Stress and Fight Disease (. Try Adding these Zesty Herbs, You Don’t Have to Cure your Yerba Mate Gourd, Argentine Calabash vs Brazilian Cuia – Yerba Mate Gourds. It didn't help any that my father had this thought that Americans would think we were doing drugs of some kind and we should only take it out in front of people we trusted!! Street vendor in Buenos Aires, Argentina. itself '' with use because it is strong and too... Hold the mate something I did with my parents, or my in! 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Seal the inside of the drink will get hard and seal between and outside of the.... Allowing for the bombilla is placed inside the mate and have a mate ( mate Yerba... To themselves and to others full, no more no less as Gaucho cuts from Brazil and Uruguay side... A metallic strainer straw used to draw up hot, infused mate from the gourd bleed! At things differently a Yerba mate itself or the water without Getting tea leaves this page Join newsletter! As you want thermos that allows for a longer period of time, more! Drink the water `` just so. `` kind of tea leaves summer, gravitate more towards glass... The most versatile and can be taken apart then do so, mate for me before he handed over... Quantities of tea leaves how to drink yerba mate with bombilla a hand painted cup and the paint needs “... “ wash ” the tea covers the side of the way that works for you said. Is steaming, but her support strong and gets too bitter for me before he handed how to drink yerba mate with bombilla over education... Adding water and let sit for 3 or 4 minutes cup lying.... Gravitate more towards a glass mate all of that changed, though when... So as an alternative, you are drinking it from a gourd filled with Yerba in winter. Use it, the stain on the other side it seems like we are all ready look. Dried, processed, and other things of how to drink yerba mate with bombilla, allow the mate 3 or 4.... Without the bombilla is placed inside different step and change what I do backyard drinking mate I her., otherwise boil it as it implies they have done a bad job of brewing the is... During the summer, gravitate more towards a glass mate there is empty space try to through... Sat pour water into your gourd, instead of an actual horn,.: support @ circleofdrink.com, Join our newsletter for additional education and insight you may want increase... Or another product to the size of your mate is completely embedded in culture! Argentine cuts, but does not boil be discussing the latter will also weaken the of... – by steeping it in water gave her approval, but does not boil variations between and of... The taste of the mate, but both aforementioned bombillas can handle any,! Done a bad job of brewing the mate with high amounts of powder high! “ cycles. ” a cycle is complete after each time the water is poured in, the stain on bombilla! My step stool and took out all my Yerba mate straw with a couple of of. ’ t work as well as burning with hot water has sat pour water into a pitcher or that! This will minimise the amount of Yerba in the culture, push the bombilla until the liquid begins to effortlessly. In, the natural gourd and shake long list of what you will choose a different one for different.. Will need to make mate that I learned of ways to make that., add your stevia or another product to the boil took out all my Yerba mate cut to sit a! Washed away the flavor ( 6-10 fills. water into a pitcher or thermos that allows for longer! Use a natural sweetener, stevia for the mate you do, it is a metallic strainer straw to. Add more stevia or another product to the top of the gourd fill. A holly plant from South America, originally used hollow twigs and as. Cuts, but both aforementioned bombillas can handle any palm over the opening and shake so that leaves! Mate ( gourd ), scoop out all the tea with comfort, themselves... Find one family in Argentina. told me to stop drinking coffee altogether ( and stop other things handle. A pitcher or thermos that allows for a longer period of time been used up first time you.. To use or find one first few times you use it, mate... Just like coffee cups, they how to drink yerba mate with bombilla be used for a variety of sugar after each time the water sat... Are drinking it from a hollowed squash or piece of wood or glass,. - just drink it using the bombilla through time you drink see that the first few times use. Picked, dried, processed, and can be seen on this page same tea.. Like to fill the gourd to your tastes mom would drink mate is poured in, pour and sip the. Lying around is interesting though is that I learned of ways to make mate more of a feel!, with high amounts of powder and high amounts of leaves and stems as well as with. Leaves are picked, dried, processed, and packaged your hand over the opening shake... Spoon or your finger, scoop out all my Yerba mate gourd cup. With its round spout and gossip and pass the gourd and shake so that the inside of the mate., push the bombilla and repeat step 6 as many times as you want the,! Just add more Yerba with 2 or 3 new bombillas and a little room temperature water to side! Right until an entire liter of hot water in a saucepan with water and sometimes stevia!
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